01 nke 08
Ọnụ ego Hawker Fare Na-esote Marina Bay, Singapore
Okpukpo nri nke Hawker na Singapore anaghị eme ka ọ bụrụ agadi ma ọ bụ dị ala ka ọ bụrụ ezigbo. Na Marina Bay, Singapore , KF Seetoh Makansutra setịpụrụ Makansutra Gluttons Bay ka ọ bụrụ ebe obibi maka aha ndị agadi na ndị edemede na-emepụta - ma na-emepụta mkparịta ụka na-emepụta nri na ebe obibi abalị na Singapore's swankest district.
Ndị Makwanutra Gluttons Bay na-anọ na Marina Bay dị ka ebe dị egwu - gafere n'ọnụ mmiri ahụ, ha ga-ahụ Marina Bay Sands n'elu ugwu ahụ. N'ihe dị ka ụlọ iri abụọ na abụọ, e nwere ọtụtụ nkume e ji kpuchie plastik jupụtara na tebụl dị ukwuu (naanị ihe nkedo na ihu igwe); ebe ahụ nwere ebe zuru ezu maka ihe karịrị ndị ọbịa 500, ndị na-abịa kwa abalị iji chee echiche na ezigbo ego hawker.
"Marina Bay bụ akụkụ dị mma nke Singapore - Gluttons Bay bụ maka ịmepụta nri nri n'okporo ámá na akụkụ kachasị mma nke Marina Bay," ka onye nchoputa Makanutra KF Seetoh kwuru. "Ekwuru m na anyị kwesịrị iweghachite ụdị ndụ ochie, ogige nri okporo ámá na-emeghe oghere nke anyị na-eji na 60s na afọ 70. Anyị na-erekwa ọnụ ala dị ka o kwere mee."
02 nke 08
Aha kacha mara aha Singapore na Hawker Food
Iji mepụta ihe omuma nri a, Seetoh na ndi otu ndi oru ibe ya debere aha ndi aha ha mara amara na Singapore, tinyere aha ohuru ohuru iji gbochie onu ogugu obodo. Ị ga-ahụ osikapa ọkụkọ anụ ọhịa Wee Nam Kee na-amasị Gerry's Grill na Filipino ha squid. Ị nwere ike ịtụ Alhambra satay ma saa ya na udiri kacha mma nke Singapore, Tiger Beer. ( Ndị ọzọ na ndị bi na ndịda Ebe Ọwụwa Anyanwụ Eshia .)
Otu esi enweta ebe a: Makansutra Gluttons Bay dị na district Marina Bay , nke dị nso na ụlọ Espranda opera. Ride Singapore MRT ma wepụta na ọdụ ụgbọ mmiri MRT Esplanade (Line Circle; CC3) - wepu ọpụpụ D ka ịpụta na Esplanade Park. Makansutra Gluttons Bay na Google Maps. Maka onu ozo n'itinye usoro oru ugwo oru nke Singapore, gua akwukwo anyi banyere Riding Singapore's MRT and Buses with the EZ-Link Card .
Hawker happenin ': Maka ihe ndị ọzọ na omenala ha na Singapore, gụọ anyị iwebata Singapore hawker centers , ma ọ bụ lelee ndepụta anyị nke iri iri na ebe a na Singapore .
03 nke 08
Ọkpụkpụ Chicken na-agba ọsọ
A na-eji anụ ọkụkọ ndị a na-amị mkpụrụ na Huat Huat BBQ Chicken Wing na Carrot Cake na-eme ka ihe oriri na-egbuke egbuke dị n'akụkụ: otu efere ọkụkọ dị ụtọ nke a na-agbakwụnye na-agbakwụnye ọkpụkpụ aka. Ọtụtụ ọrụ na - aga ịmepụta ọkụkọ - a na - esi na Brazil na - esi na ya apụta (ọ dịghị anụ ụlọ a na - atụle na nro na juiciness), mgbe ahụ, ọ ga - ewe awa iri tupu a kpochapụ ya.
Achịcha ọkụ a nwere akụkọ ihe mere eme n'oge gara aga na Singapore - "Azụ anụ ọkụ na-eri anụ na-ewu ewu na Singapore kemgbe 60s," Seetoh na-agwa anyị. "Ndị mmadụ ga-ewere ọkara nke mmanụ mmanụ, mgbe ahụ, ha na-etinye ihe na-esi ísì ụtọ n'ebe ahụ ma na-enwupụta ya n'okporo ámá."
Ịgagharị na digit na-adịgide adịgide na Makansutra Gluttons Bay yiri ka o meela ka ọkụkọ ghara imerụ ahụ. Seetoh na-ekwu na nkwadebe a sitere na ya na-atọ ụtọ ụtọ na ihe mpempe pụrụ iche: "Ihe nzuzo dị na marinade - otu n'ime ihe ndị bụ isi bụ Mei Kuei Lu Chiew , mmanya rose nke China," ka Seetoh na-agwa anyị. "Ọ dị mma, na-esi ísì ụtọ nye ya."
04 nke 08
Ogwu Na - agba Ogwu Na - Akwukwo Nsogbu
Anyị na-esi na Malaysị abịa na stebecued spingray, na Redhill Rong Guang BBQ Seafood na- eje ozi dị ka ndị Malays dị ka ya - na ọtụtụ pipi chi. "Ọ bụ onye ọ bụla na-eri ihe ka onye ọ bụla na-eri ma e wezụga na Malaysia - ọ bụ ogbenye, azụ azụ," ka Seetoh na-agwa anyị. "Ndị Malays ga-esi ya na-esi ísì ụtọ ma tinye ya na sambal (chili sauce)."
Obodo ndị China, ọ dịghị mgbe ọ bụla na-ekpuchi echiche ọma, nabatara ya wee malite ire ya n'okporo ámá. "Taa, ọ bụ ihe na - ewu ewu - ha na - enwu nku nke na - egbu osisi na - acha akwụkwọ ndụ, ha na - ejikwa ya na - egbu ya - ya mere ihe ụtọ nke akwukwo banana na sambal na - abanye n'ime anụ ahụ," ihe ndị dị na Seetoh. "Dịka ma ọ bụrụ na ọ bụghị oseose, ha na-etinye cincalok , nke bụ ahịhịa na-egbuke egbuke na yabasị, ma tinye calamansi na ya." ( Cincalok bụ pasti nke Malay.)
Rong Guang na-eme onwe ha sambal chili, sambal belacan na cincalok site na ncha, na-achọpụta àgwà kacha mma mgbe niile. Onye nwe ya nọ na-eme ka ọ na-agba ụra ruo oge ụfọdụ ugbu a - ha nwetara ebe ha na Makansutra Gluttons Bay na ike nke ọnyà na-arụ ọrụ na stall na Bukit Merah.
05 nke 08
Malaysian-Sat Satay Site Ụzọ nke Singapore Beach Beach
Ndị njem oge ochie na Singapore cheta na ha ga - enweta Malay kachasị mma site na ụlọ ahịa na nso ochie Alhambra Cinema na Beach Road. Obere ihe nkiri a nwere ike dị ogologo oge, ma ọgbọ nke abụọ na-anọgidesi ike - nwa nke satay na mbụ na-elekọta anụ skewers ya n'ọtụtụ dị elu na Gluttons Bay, ihe fọrọ nke nta ka ọ bụrụ afọ iri ise mgbe ha rerechara mkpanaka mbụ ha.
Ngwaahịa na Makansutra Gluttons Bay bụ Alhambra Padang Satay dị arọ karị ma rie nri karịa satayụ ị ga-ahụ n'ebe ndị ọzọ: anụ a na-azụ anụ bụ mkpịsị aka, na iheekere nkeekere - maka ịkwa ụda satay na - bụ chunky na nke ọma.
The marinade na-eme ka satell pụrụ iche: banyere 18 ihe nzuzo ngwa nri na-abanye satay marinade, nke a na-eme ọhụrụ ọ bụla anyasị. Ụlọ ahịa ahụ na-elekọta ọtụtụ anụ, ọ bụghị naanị anụ ọhịa - mutton, ọkụkọ, ọbọgwụ, na ọkụkọ dị. (Anụ anụ si na menu - ndị nwe bụ ndị Alakụba na-asọ oyi.)
"Nke a bụ ụdị nke Malaysian, nke dị na Kajang, nke dị ụtọ karịa nke nkịtị," Seetoh na-agwa anyị ka iwu ahụ na-abata. "Ọtụtụ ngwa nri, n'adịghị ka ndị Indonesian [nke doro anya]."
06 nke 08
Squid, Mmiri Filipino
N'ebe a na-ahụ maka ndị obodo Filipino dị ukwuu na Singapore, Makansutra Gluttons Bay kpọrọ otu mmasị Pinoy ka o guzobe ụlọ ahịa dịka aha ndị aha ha. Gerry's Grill nwere ihe karịrị alaka 50 na Philippines, niile na-eje ozi Filipino efere na-aga na nnukwu biya: Sizzling anụ ezi sisig (minced anụ ezi cheeks, e ghere eghe ruo crisp na-eje ozi na efere efere); crispy butter (miri-eghe ezi knuckles, jere ozi n'akụkụ a soy ihendori itinye) na inihaw na pusit (grilled squid - lee n'elu), n'etiti ndị ọzọ.
(Na akụkọ ndị metụtara ya, gụọ ihe dị ka awa iri anọ na iri nri na Philippines na-ekpuchi ọtụtụ efere ebe a.)
Squid grilled, dịka ịbụ ihe mkpo ọkụ na-ekpo ọkụ, nwere ọtụtụ ihe ọ na - enye ya - ọ na - ejikọta ya na osikapa ma ọ bụ na ọ na - eme ka ọ ṅụọ biya. (Gụ banyere ezigbo beers dị n'Ebe Ndịda Ọwụwa Anyanwụ Eshia .)
07 nke 08
Rice na-acha acha odo odo na Indian Indian
Ị gaghị eche na ebe a na-asụ Malay / India nwere ike iwepụ osikapa e ghere eghe, ma Makansutra Gluttons Bay Old Satay Club Mee Goreng na- ejikwa ihe a na-eme. " Nke a bụ nsụgharị nke India nke efere Chinese, eghe osikapa," ka Seetoh na-agwa anyị. "Ha na-esi nri ya na sambal , ose na-acha ọcha, mgbe ahụ, ha na-etinye ọtụtụ anchovies siri ike."
Achịcha ahụ bụ obi ụtọ, anụ ọkụkụ, na ọtụtụ omenala - "Ha na-egbutu ahịhịa, peas, carrots, n'ụdị nke Chinese anaghị emekarị - nke a dị nnọọ iche nye ndị India na ndị Alakụba Indan ebe a," ihe ịtụnanya Seetoh . "Mgbe ị hụrụ nke a, nke a bụ India kpamkpam."
Enwere ike inye iwu na mbadamba aka mbinye aka, gild (nhicha a ghere eghe) na Malay ma ọ bụ ụdị India: Malay eme goreng bụ drier na e ghere eghe na belacan sambal ; onye India bu onye ndu, ma sie ya ihe di iche iche.
08 nke 08
Kaya mezue ihe ndozi a
Ihe ngosi a na-abịakwute anyị site na The Sweet Spot: ihe oriri ha na-esi nri na-eweta nri na Makansutra Gluttons Bay ruo nkwubi okwu dị mma.
Na kaya banana tempura (nke e sere n'elu) na-ewe goreng pisang (eghe erimeri) ma na-atụgharị nza ahụ na soda syrup. ( Kaya bụ mkpụrụ osisi ndị na-eto eto ndị na-eto eto Malay .) Ekekọrịta ihe na-edozi ahụ, nke na-adọrọ adọrọ, nke na-atọ ụtọ, kaya banana tempura na-ejikọta ụdị textures dị iche iche - ezumike zuru oke nke Asia iji mee ka ọnụ ahịa dị ọnụ ala rie mpaghara.