The Best Fusion Tacos na Los Angeles

Los Angeles nwere karịa òkè ya nke ndị Mexico tacos , ma ọ nwekwara nhọrọ kachasị mma nke fusion tacos na ihe ụtọ si gburugburu ụwa. Ma ị na-enwe mmasị na tortilla gị na ntụ ọka ma ọ bụ ọka na nri na Korea, na North Africa pozole tagine ma ọ bụ Mediterranean Mediterranean na tzatziki, ị ga-ahụ ntụgharị uche dị ịtụnanya ịchọta.

• 01 nke 14

  Mondo Taco

  Mondo Taco sụgharịrị dị ka Taco World, ha na-achọkwa ịnye ọtụtụ ihe ọkụkụ ụwa dịka o kwere mee n 'ọkwá ha. (Nye ndị na-eri nri na-abaghị uru n'ebe ahụ, rịba ama na ha na-eji obere ntụ ọka mee ihe na ha na tortillas ọka ha mgbe niile, ma ha nwere free gluten free na puru na nhọrọ dị na arịrịọ.). Àjà sitere na El Greco, nwa atụrụ, tzatziki na tomato diced na Amore na anụ ọkụkọ ọkụ, bruschetta na pesto sauce na Tokyo Shrimp, Bayou Fish, Tav Majal oporo anụ ezi, Nri Thailicious na ogwu mikpu ogwu ma ọ bụ Yo Adrian ribeye na provolone . A na-enwekwa mgbanwe dị iche iche na akwa ma ọ bụ nnukwu efere. Ndị na-agụnye kabeeji, horseradish slaw, na ọkụ ma ọ bụ oyi quinoa na mgbakwunye na ihe omenala ibe na salsa na guacamole. Dị ka ego, ha nwere ezigbo patio ma na-akwụ biya biya, mmanya, na margaritas.

• 02 nke 14

  Kogi Korean Tacos

  Roy Choi mbụ Korea-Mexico Kogi BBQ truck ka na-mmasị LA na anọ anọ na okporo ụzọ, ma ya specialties specialties ugbu a dịkwa na Alibi Ụlọ dị nso Culver City na Kogi Taqueria na Osisi. Tacos nwere tortillas ọka, slaw, cilantro, eyịm, salsa roja na oke mkpịsị aka, eriri bbq, ezi vek ma ọ bụ tofu. Ndị Korea, ndị na-edozi ha, na ndị burritos nọkwa na nchịkọta nhọrọ nakwa dịka nhọrọ nke ọkwá na ndị nkedo.

• 03 nke 14

  Komodo

  A na-ede Komodo aha site n'aka Indonesian, East LA-raised, Cordon Bleu-azụ azụ, Erwin Tjahyadi. Egwuregwu Asia-Mexico tinyere nri obere okporo ụzọ na-adabere na bọmbụ, ma ugbu a, ọ dị na brik abụọ na ebe mgbochi na Pico-Roberson na Venice. A na-emepụta ụgbọala naanị maka nri nri n'ụbọchị ndị a. Ihe anọ na-egbu egbu na-eme ka ị nwee ohere ịchọta ihe dị iche iche na-esi na Singaporean ma ọ bụ na-esite na Indonesia na-atụgharị na mmiri ara ehi. ; Achịcha e ghere eghe eghe na mkpụrụ vaịn; ma ọ bụ ọkụkọ na oranges erimeri, n'etiti ndị ọzọ. A na-enwekwa nri ọka nri na nri abalị.

• 04 nke 14

  Mgbanweghari

  Mgbe ị na-agụ nke a, North-African-influenced Revolutionario nwere ike ma ọ bụ nwere ike ọ gaghị enwe ọnọdụ anụ ahụ, ebe ọ bụ na a na-ere akwụkwọ mbụ ha na-egosi Exposing Park site na ha, ma ọ bụrụ na ha enweghi ebe a, dozie anya The Revolutionario na Wheels nri ụgbọala. A pụrụ itinye tortilla ọka na ọbọgwụ duck; pozole tagine na nwa atụrụ, anụ ehi, ọkụkọ, hominy na akwụkwọ nri; nwa anwụrụ anwụrụ; nwa-eyed pea falafel na ihe ndị ọzọ. Burritos, ajadilla na ọkwá dị. Soro @ChefZadi na twitter iji mee ihe na-aga n'ihu.

• 05 nke 14

  Kaya Street Kitchen

  Kaya Street Kitchen na-ekwukarị dị ka Ebe Ndịda Ọwụwa Anyanwụ Eshia na-eme ka Chipotle bụrụ onye ị na-ahọrọ na ị na-ahọrọ nchịkwa gị nke ọka grit, ọka osikapa ma ọ bụ ọkwá noodle, ma ọ bụ salad, mgbe ahụ họrọ protein gị, Ndị na-edozi gụnyere grilled chicken satay, shrimp na anụ ezi meatballs, aki oyibo lemongrass, ma ọ bụ tofu.

• 06 nke 14

  TLT nri

  TLT Tacos - aha ya na-asọpụrụ onye na-eburu ya ụzọ, The Lime Truck - na-akpọ onwe ya "nri New American nri n'enweghị ókè". Taco flavors gụnyere sweet & oseose steak na Asia slaw; obere nsị na bee horseradish crema; anụ ezi na mojo ihendori; ma ghee ahihia tuna na mmanụ aṅụ-chipotle ihendori. Ngwongwu ndi ozo gunyere nnukwu ulo ogwu oku ma obu ihe ozo noodle; obere mkpịsị aka na-ekpuchi cheese na sourdough; na otu ajadilla nke anụ ezi, ude ma ọ bụ obere ọnyà, na mgbakwunye na nhọrọ ndị ọzọ. Ha na-ejekwa ozi biya biya, keg na specialty bottled wine.

  TLT Food nwere ebe ndị ọzọ na Pasadena na Orange County na Irvine na Newport Beach.

• 07 nke 14

  Cha Cha Chili Asia / Korean

  Onye ọzọ nọ na Korea-Mexico bụ Cha Cha Chili, nke bụ isi burger na taco na oche dị n'èzí nke dị n'akụkụ ebe a na-asa ụgbọala n'otu ụlọ ọrụ mmepụta ihe dị na El Sereno. O yighị ka ị ga-adaba na ya na mberede ọ gwụla ma ị bi n'ógbè ahụ, Otú ọ dị, ndị Fans na-eme njem nleta maka ezigbo mma ndị Korea na Mexico. Na mgbakwunye na ha Kimchee ajadilla, beef bulgo, kalbi mkpịsị ọgịrị na spicy pork tacos, burritos, chimichangas na achicha achicha nri, e nwere ọkụkọ, azụ a gbarịrị azụ na nhọrọ nhọrọ na Korean ma ọ bụ Chorizo ​​Angus burgers. E nwere ọbụna Korea Chelly Steese Steak.

• 08 nke 14

  Ngwongwo Ngwongwo Mandoline Grill

  Mkpụrụ ọka Mandoline bụ ụgbọala nri Vietnamese nke na-agụnye Vietamese fusion tacos na ncha ọka na anụ ndị ị na-ahọrọ na mkpụrụ osisi cucumber ọhụrụ, pickrot carrot na daikon, cilantro, na sriracha aioli. Ha na-enyekwa bun (osikapa vermicelli noodles), bahn mi (baguette sandwiches) na Vietnamese nachos tinye ya na anụ, jalapeno, mint, cilantro, mmanụ scallion na mmanụ sriracha. A na-edepụta oge ha na ebe nrụọrụ weebụ ha dị ka otu izu n'otu oge.

• 09 nke 14

  KooKoo Grill

  KooKoo Grill na Bellflower, n'ebe ndịda LA, bụ njikọ Japan-Mexico. Naanị ha na-enye anụ abụọ na tacos, ọkụkọ ma ọ bụ beef, ma tinye ya na cucumbers, eyịm, teriyaki ihendori, mkpụrụ osisi sesame na ihe dị ọkụ na-edozi, ya na avocados dị ka agbakwunye. Ị nwekwara ike ịnweta otu ngwakọta nke a ọbọp dị ka burrito ma ọ bụ dị ka nnukwu efere ma ọ bụ efere. The California burrito bụ teriyaki beef, french fries, 1000 agwaetiti, pico, guacamole, letus, na ọkụ ihendori. Nchịkọta zuru ezu gụnyere salads, noodles, e ghere eghe na ogwu, na ụlọ pụrụ iche Kookoo Ball, achịcha osikapa e ghere eghe eghe dịka Italian arancini.

  Ndị nwe ụlọ ahụ rere ụlọ Bellflower wee mepee KooKoo Grill na Anaheim. Ha abụọ na-atụgharị anya.

• 10 nke 14

  White Boy Tacos

  White Boy Tacos bụ otu nwoke na ụgbọ ala a pụrụ ịchọta ya mgbe ọ bụla n'ihu 740 South Broadway ọtụtụ abalị site na 9 ma ọ bụ 10 elekere ruo atọ nke ụtụtụ. Nwoke ahụ bụ Ben, onye na-etinye ya ntanetị dị iche iche na tacos dị ka ntụrụndụ na-ekpuchi steak na ish brown; Nri anụ ezi ọka ezi na anụ ezi anụ ezi; Albariño na Dijon meriri tilapia; eji okpukpu, na ose na eyịm; na ihe ọṅụṅụ oroma marinated tofu na grilled banana.

• 11 nke 14

  HomeState

  HomeState dị na ndepụta a, karịa Ndepụta Tacos kachasị mma m n'ihi na ha na-ede ákwà Tex-Mexico nke Austin, karịa Mexico dị ọcha. A maara ha karịsịa maka nri ụtụtụ nke ụtụtụ na tortilla ọhụrụ, gụnyere nhọrọ ndị na-abụghị omenala dị ka Blanco na anụ ọcha anụ ọhịa, mushrooms na cheese jack. Nhọrọ ndị ọzọ gụnyere ibe Austin na ibe, Texas toast, Frito Pie na akpa, ma ọ bụ Kale Cabbage Salad. Ha na-arụkwa Cuvée Coffee sitere na Austin, Mexico Coke na Hibiscus Limeade. Na-atụ anya ebe ụgbọala na-adọgbu onwe ya na ọdụ ogologo oge karịsịa maka nri ụtụtụ / brunch.

• 12 nke 14

  Trois Familia

  N'okpuru akara aka na egwurugwu na Sunset Blvd nke dị na Silver Lake, ị ga-ahụ onye isi obodo French na Mexico si n'aka onye isi nri Ludo Lefebvre, Jon Shook na Vinny Dotolo. Mepee maka nri ụtụtụ na nri ehihie, nanị tacos dị na menu bụ okpukpu abụọ decker potato tacos na wayo, crème fraiche, carrot pico na cheese jack. Nchịkọta ahụ abụghị kpamkpam anụ anụ, ma concoctions dị ka biiti tartare tostada na karọt mole enchiladas nweta ihu ọma na ndị na-eri anụ. E jiri ya tụnyere ndị ọzọ na tacos na ndepụta a, servings dị ntakịrị maka ọnụahịa ahụ. 18% ụgwọ ọrụ na-agbakwunye ụgwọ niile. Ọ dịghị ihe ọzọ ị ga-eme.

• 13 nke 14

  Kabob Express Fusion Truck - Mediterranean

  Kabob Express Fusion Truck na-enye nri Mediterranean nri na pita, ma ọ bụ na ị nwere ike ịhọrọ site na Mexica-Terranean Tacos, tinyere nhọrọ nke ọkụkọ kabobs, shawarma, gyro slices ma ọ bụ falafel na tortilla na-acha anụ ahụ na hummus, pico de gallo, ihe ọṅụṅụ lemon na Salsa, jere ozi na akụkụ nke tomato cucumber salad na tzaziki ihendori. Nakwa dị ka burrito. O yighị ka ha enwere ebe nrụọrụ weebụ, mana enwere ike ịchọta ha na Santa Monica n'oge nri ehihie na igwe nri na 31st na Ocean Park.

• 14 nke 14

  Falasophy

  Falasophy anaghị eme ka ndị Lebanọn na ndị Mexico na oge ha na-asọ oyi na-acha odo odo n'oge a na-ahụ maka ya, ya bụ, falafel, ube oyibo, pickled red kabeeji, cilantro garlic-crema, jalapeños na-esi n'ụlọ. Ha na-enyekwa Banh Mi iwu Pita na pickled daikon na carrots, ọhụrụ cilantro, jalapeños garlic ihendori ma ọ bụ tahini na ọkụkọ shawarma ma ọ bụ falafel. Ihe ndị ọzọ fọdụrụnụ bụ ezigbo omenala Lebanọn.