Vancouver Celebrity Chefs & Restaurants ha

Vancouver ejiriwo nwayọọ na-enweta aha dị ka otu n'ime ebe kachasị mma nri n'ụwa. Ya mere, ọ bụghị ihe ijuanya na obodo ahụ nwere òkè dị ukwuu nke ndị na-emepụta aha ha (ndị ụlọ oriri ha, n'ezie).

Ndị isi na ndị ụlọ oriri na ọṅụṅụ ha na ndepụta a kwesịrị ịga nleta. N'eziokwu, ụlọ oriri ndị a (ama ama) dị oke ọnụ karịa nri ndị ọzọ Vancouver, ma ha dị oke ọnụ karịa ụlọ oriri ndị isi nri nke, bụ ndị kwuru, London, ma ọ bụ New York City. Ma, ọ bụrụ na ị na-esi US, US dollar dị ike na-eme ka ha bụrụ ihe ka mma.

• 01 nke 06

  Hidekazu Tojo & Tojo's Restaurant

  Vancouverka Hidekazu Tojo mepụtara California Roll. Naanị ya ga-eme ka ọ bụrụ ebe ọ na-ede na ndepụta a, ma nke a bụ otu onye isi nri nke a ma ama nke na-adịghị adabere na laurel ya. Kama nke ahụ, ọ na-eme ka ndị obodo, ndị ọbịa, na ndị ọzọ nwere mmasị na ya mara omakase ("na-enye anyị ya") nri n'oge Tojo's Restaurant.

  Tojo's Restaurant bụ ihe kacha mma sushi ụlọ oriri na ọṅụṅụ na Vancouver , nke na-ekwu ọtụtụ n'ime obodo ebe sushi dị ubiquitous dị ka mmiri ozuzo.

  Tojo's Restaurant - 1133 West Broadway, Vancouver, BC

• 02 nke 06

  Vikram Vij & Vij's Restaurant

  Vikram Vij bụ otu n'ime ndị ọkachamara a ma ama na Vancouver; ọ bụ kpakpando na-eto eto na Canada, ma na-etolite aha na United States. Onye nwe ya - ya na nwunye ya, Meeru Dhalwala - nke ụlọ oriri ise, Vij bipụtara akwụkwọ nri abụọ ma nwee nri nke ya. Ọ bụkwa onyeikpe na Chopped Canada .

  Vij ama ama ama ọfọn ufọkabasi India, emi New York Times ọdọhọde ke kiet ke otu "ufọkurua ufọkn̄wed Indian emi ẹdude ke ererimbot." Okposụkedi emi Vij ekedide kiet ke otu mme ufọkurua Indian emi ẹdude ke Vancouver , enye edi kiet ke otu eti Ụlọ oriri na ọṅụṅụ ebe a, oge ọ bụ n'ihi na ọ bụ India-njikọ - ọdịnala India omenala na flavors jikọtara na njedebe usoro - ọ dịghị amasị ihe ọ bụla India nri ị tasara tupu.

  NDỤMỌDỤ: Vij anaghị anabata nnwere onwe, ya mere doziere ichere maka otu awa maka tebụl. Ị nwere ike belata oge echere site na ịbute n'oge o kwere mee (ụlọ oriri na ọṅụṅụ ahụ na-emeghe n'elekere 5:30 nke ụtụtụ, ya mere jiri aka gị gafee 5pm) na site na ịga n'etiti izu.

  N'ala Vij - 3106 Street Cambie, Vancouver, BC

• 03 nke 06

  David Hawksworth & Hawksworth Ụlọ oriri na ọṅụṅụ

  David Hawksworth bụ otu n'ime ndị isi chepụtara na Vancouver. Otu nwa agbụrụ nke North Vancouver , Hawksworth na-arụ ọrụ ya na ụlọ oriri Michelin na-eri nri na Europe tupu ya alaghachi na Vancouver ka ọ gaa na West Restaurant (otu n'ime ụlọ nri ndị kachasị mma n'obodo).

  N'afọ 2011, Hawksworth mepere oriri na ọṅụṅụ Hawksworth na-eto eto; ọ bụkwa onye na-azụchasị nwa na-eduzi na BC Restaurant Hall of Fame. Ije ozi n'oge oge, nri Canada na mbara igwe dị mma, nke a bụ ihe dị mma maka nri nri na-achọ ahụmahụ ọhụrụ.

  Hawksworth Ụlọ oriri na ọṅụṅụ - Rosewood Hotel Georgia, 801 W Georgia St, Vancouver, BC

• 04 nke 06

  Rob Feenie & Cactus Club

  Rob Feenie bụ otu n'ime ndị ọkachamara a ma ama na Canada. Ọ bụghị nanị na ọ bụ onye ọbịa (maka oge ise) nke The Food Network's New Classics na Rob Feenie , ọ bụkwa onye edemede nke akwụkwọ edemede atọ, na nke mbụ Canada iji merie Iron Chef America (na 2005, merie Chef Masaharu Morimoto).

  Nwa Vancouver (onye toro na Burnaby, BC), Feenie bụ onye guzobere ya, onye nwe ụlọ na onye isi nri nke ụlọ nri Vancouver na Lumière na Feenie rue 2007. Kemgbe afọ 2008, ọ bụ onye isi nri na onye nlekọta nri nke ụlọ oriri na ọṅụṅụ Cactus Club. , nke a na-ahụkarị bistros nke Canada bụ ndị na-ewu ewu na Vancouver.

  Cactus Club bụ, nke dị anya, ihe oriri kachasị mma na ndepụta a. Ọ bụrụ na ị bụ nri siri ike, ị nwere ike ịwụsị nke a; nri dị ụtọ, ma ọ bụghị ihe pụrụ iche. N'aka nke ọzọ, ha na-eme nnukwu ihe oriri burger maka $ 16, ọ bụ enyi na enyi, na agbụ ahụ nwere ụfọdụ ezigbo ala na obodo (ebe Yaletown nwere izu ụka ndị mara mma, otu na English Bay Beach dị nso na mmiri ka ị nwere ike inweta).

  Cactus Club - otutu ebe nile Vancouver

• 05 nke 06

  Ned Bell & YEW Ụlọ oriri na ọṅụṅụ

  Banyere ndị isi na Vancouver ndị a ma ama na ndepụta a, Ned Bell bụ n'ụzọ doro anya mba a kacha mara amara, ọ bụ ezie na ọ bụ onye a ma ama na Vancouver. A mụrụ na Okanagan, BC, Bell bụ nwa akwụkwọ nke Rob Feenie (lee n'elu) bụ onye na-abụ Onye Isi Nlekọta na YEW Restaurant na Four Seasons Hotel Vancouver.

  Nri igwe oriri na -emeri nke a na-emeri emeri bụ otu n'ime ụlọ nri kachasị mma maka Pacific Northwest Cuisine na Vancouver, karịsịa nri mmiri. Chef Bell bụ onye na-akwado olu maka inweta ihe oriri; ndị na-adịghị enweta ego Chefs for Oceans na-akwado National Day Sustainable Sea Day maka Canada.

  OZU YEW - Four Seasons Hotel Vancouver, 791 West Georgia Street, Vancouver, BC

• 06 nke 06

  Ego! Ndi oru ndi ozo kachasi na Vancouver: Mark Mark & ​​Sean Heather

  Restaurateurs dị iche na chefs. N'ụzọ doro anya - dịka ọhụụ site na ọtụtụ n'ime aha ndị dị na listi a - ndị isi nwere ike ime onwe ha ma rụọ ụlọ nri ha. Mana obodo ọ bụla nwere ndepụta nke ndị nweghachiri aha ya bụ ndị na-adịghị abụ ndị chefs; ọtụtụ ndị nwere ike ịghọ ezigbo ndị ọchụnta ego nwere ezigbo uto.

  M na - agụnye mmadụ abụọ n'ime ndị na - ahụ maka ihe ndị ọzọ a ma ama na Vancouver - Mark Mark na Sean Heather - na ndepụta a n'ihi na ndị a bụ ndị nwere mmetụta dị ukwuu na renaissance nke nri Vancouver, ọ bụrụgodị na ha adịghị eke nri n'onwe ya.

  Mark Mark bụ onye nwe ụlọ oriri na ụlọ mmanya dị iche iche na Vancouver, tinyere Diamond (otu n'ime Vancouver's Top Cocktail Bars ) na akara ngosi Save on Meats . Mgbalị ndị a na-eme iji zọpụta Save on Meats bụ ndị na-emegharị anya n'egosipụta ihe ngosi Gastown Gamble.

  Sean Heather bụ akụkọ Vancouver; ọ bụ onye nwe ụlọ nkwakọba ihe ọtụtụ na ụlọ mmanya na Gastown Gastown , gụnyere Irish Heather (ụlọ Irish kasị mma maka ndị okenye nọ na Vancouver), Salty Tongue Cafe, na Ụlọ Nri Nnu.