Isi nri na oriri na-eri ihe bụ ihe oriri na-elekwasị anya na nri na ntụrụndụ na ihe karịrị 400 ngosi ihe nkiri gụnyere ụlọ oriri pụrụ iche, ndị ọrụ nchịkọta, ndị nhazi nke ndị ọzọ, ndị isi onwe ha, ndị na-emepụta kichin na ndị na-emepụta ngwá ọrụ. Ihe ngosi Washington, DC ga-agụnye ọdịdị na mmepụta nri site na mmeri ndị isi obodo na nke mba. Ihe ngosi ahụ ga-agụnye ndị edemede edere na mpaghara mpaghara, ihe ngosi si na nkà mara mma na-atụrụ ndụ, otu biya, mmanya na mmụọ pavilion nke gosipụtara ndị na-agwọ ọrịa na mpaghara ndị ọzọ.
Oge na oge
December 9-10, 2017
Saturday: 10 am - 5:30 elekere
Sunday: 10 am - 5 pm Nnukwu nri iri na abụọ: 30-3 elekere
Ebe
Washington Convention Center, 801 Mount Vernon Place NW Washington, DC. Ebe dị nso na Metro Station bụ Ugwu Vernon Square. Lee map na ntụziaka . Enwere ihe karịrị puku oghere 3,000 n'ime oghere mgbidi atọ nke Washington Convention Center. Hụ ndepụta nke nkwụsa ụgbọala na ịzụ ahịa
Tiketi
Ndị okenye - $ 21.50
Ụmụaka dị afọ 4-12 - $ 10
Ụmụaka 4 na - enweghị n'efu.
Nkwenye n'ozuzu gụnyere ohere ịnweta James Beard Celebrity Chef cooking demos (nke ngosi nke Tom Colicchio, Jacques Pepin na Duff Goldman), Nkọwa okwu mkparịta ụka, ụlọ ahịa na-ere akwụkwọ, na ụlọ ahịa na-ere ahịa na ụlọ ọrụ oriri 250+. Nnukwu nri (ụtụtụ Sunday) $ 56 (gụnyere ntinye na ụlọ ngosi ahụ)
Nnukwu Ụlọ Ihe Nri
Ihe kachasị mma site na ọtụtụ ụlọ oriri na ọṅụṅụ Washington DC.
Ụlọ oriri na ọṅụṅụ na-agụnye: & Pizza, Carluccio's, Carmine's, CARCA, Dino's Grotto, District Donut, Dolci Gelati, Drift on 7th, El Centro, Foode, Guy Fieri's Baltimore Kitchen & Bar, Hanks Pasta Bar, Indigo Landing, J. Gilbert's Wood- Ihe eji esi nri na nri nri, Kona Grill, Lavagna, Masa 14, Ọkara dị oke ala, Moorenko & # 39; s, Nage Bistro, Olivia Macaron, Ottoman Taverna, Tabard Inn, The Fourth Estate, The Upper Crust Pizzeria, Toro Toro na Zengo
Ọhụụ Ndị Na-ahụ Maka Ụtọ
Na nchịkọta anụ oriri James Beard Foundation ga-abụ usoro ụda kpakpando nile, gụnyere Fieri, Andrés, na ndị mmeri RAMMY na ndị isi obodo DC dịka Erik Bruner-Yang, Maketto; Vikram Sunderam, Rasika na Bindaas na Amy Brandwein, Centrolina, na mpaghara mpaghara ndị ọzọ na-asọpụrụ ndị mmeri na ndị nnọchiteanya. Na mgbakwunye, ndị isi na L'Academie de Cuisine ga-ebute aka na klas na-esi nri.
Weebụsaịtị: www.metrocookingdc.com