Mee ka ọchịchọ ịmata ihe na agụụ na-agụ gị na ihe ngosi nri ndị a
Ihe ngosi banyere ihe oriri enwewo nke ọma na afọ iri gara aga site na ihe ngosi American Museum of Natural History 's "Our Global Kitchen: Food, Nature and Culture" na Getty Center "Na-eri, Na-aṅụ ma Na-enwe Merry: Food in the Middle Ọgbọ na Nweghachi. " Na 2015, Milan Expo lekwasịrị anya na omenala ihe oriri na ọtụtụ ngosi ndị e mepụtara na ụlọ ngosi ihe mgbe ochie tinyere Ara Pacis Museum na Rom. Nri, bu okwu di ọku.
Ulo oru ihe omuma iri ato a na-etinye aka na otu ihe oriri. Ụfọdụ, dị ka Museum nke SPAM , bụ akụkụ nke nnukwu ọrụ ụlọ ọrụ ndị ọzọ ebe ndị ọzọ dị ka Museum Museum of Food and Drink (MOFAD) na New York nwere ọrụ ka ukwuu iji kọọ nri na ịṅụ mmanya n'ime mkparịta ụka omenala buru ibu.
01 nke 10
Ihe ngosi SPAM
Site na ebe ohuru, Museum nke SPAM site na Hormel Foods na-agba nri nke ndi mmadu huru n'anya ma obu na-eleghara. Ọ bụ ezie na ndị ọbịa nwere ike ọ gaghị enwe ike ịchọta ihe dị n'ime SPAM, ụlọ ihe ngosi nka nwere ọtụtụ ihe ncheta na ngosi, ọtụtụ n'ime ya metụtara ọrụ ya na Agha Ụwa nke Abụọ. Ọ bụ n'oge ahụ ka e webatara SPAM na Hawaii na Marshall Islands ebe ọ bụ onye a hụrụ n'anya, ihe fọrọ nke nta ka ọ bụrụ nri nri.
Ihe ngosi SPAM
Nbanye bụ n'efu
Oge
101 3rd Avenue NE, Austin, MN 55912
November-March: Monday: Emechiri
Tuesday-Saturday: 10 am-5pm
Sunday: 12 pm-5pm
April-October: Monday-Saturday: 10 am-6pm
Sunday: Noon-5pm
KWESỊRỊ: Ụbọchị Ọhụrụ, Ista, Ekele, Ememe Krismas na Ụbọchị Krismas
02 nke 10
Chocolate Museum Cologne
Ọ bụ ezie na ị nwere ike ibu ụzọ chee banyere Switzerland mgbe ọ na-abịa chocolate, Cologne, Germany nwere nnukwu ihe ngosi nka nke mere na akụkọ ihe mere eme nke chocolate na-amalite site na Mayans, mmalite ya na Europe na chocolate na omenala oge a. (Ụlọ ọrụ Lindt chocolate dị na Switzerland bụ nnukwu onye inyeaka.)
Ụlọ ihe ngosi nka na-enye nlegharị anya na-eduzi, ụlọ oriri na-edozi ahụ na ụlọ ahịa ebe ihe karịrị 100,000 ngwaahịa chocolate dị maka ire ere. Onye na-ahụ maka njem nlegharị anya na Birge Amondson na Germany na- ekwu, sị, "ihe ngosi a na-asụ n'asụsụ Bekee na German; maka ụmụaka, enwere ọtụtụ ihe mmekọrịta, ma ihe ngosi nke ụlọ ihe ngosi nka bụ ala mmiri chocolate dị mita 10: Ụlọ ọrụ ihe ngosi nka ga- na-emegharị ahụ n'ime chocolate chocolate iji mee ka ị gbalịa. "
Chocolate Museum Cologne
Schokoladenmusem Köln
50678 Ụlọ
GermanyNbanye
Ndị okenye: € 9,00
Otu n'ime mmadụ 15: € 8,50
Enwere ike inweta ego: € 6,50 Ndị otu si 15 mmadụ: € 6,00
Ụgwọ ezinụlọ: € 25,00
Oge
Tuesday na Friday: 10:00 AM - 6:00 PM
Saturday / Sunday / bank holidays: 11:00 AM- 7:00 Pm
Na December 2016 a ga-emeghe ihe ngosi nka kwa ụbọchị Monday.
03 nke 10
Frietmuseum, Bruges
Obodo ihe mere eme nke Bruges bụ ihe ngosi ụlọ ahịa nke onwe ya. Okpokoro ọ bụla yiri ka hà si na sere nke Jan van Eyck, Rogier van der Weyden ma ọ bụ Robert Campin. Ma akụ ọzọ nke ụlọ ọrụ akụkọ ihe mere eme, saịtị UNESCO World Heritage site, bụ ụlọ ihe ngosi nka nke a na-enye ndị ọzọ na-ebu Belgium- frites ma ọ bụ french fries.
Frietmuseum na- akọwa akụkọ ihe mere eme nke nduku na fries na-amalite na ala nke nwere ihe ngosi gbasara Peru, ebe poteto malitere ihe karịrị afọ 10,000 gara aga. Mgbe ahụ na ala mbụ, ndị ọbịa na-amụta akụkọ banyere ndị frites, otú ha si bịa Belgium ma ghọọ ihe oriri mba a kacha hụ n'anya. Enwekwara okpokoro nduku nke oge ochie ebe ndị ọbịa ga-emesị nwee uto dị ka ọ ga-ekwe omume ịgagharị na ụlọ ngosi ihe nka na-emesị na-enweta ụtọ ntụrụndụ ole na ole.
Frietmuseum
Oge
Kwa ụbọchị site na 10 AM ruo 5 PM (ikpeazụ tiketi na 4.15pm)
Ụbọchị mmechi:
Emechibidoro na 24th, 25th na 31st December, 1st Jenụwarị
A na-emechikwa anyị site na 9 ruo 13 January.Nkwekọrịta
Okenye: 7 €
Otu (site na mmadụ iri 15, ndokwa a chọrọ): 6 €
Ụmụ akwụkwọ, 65+: 6 €
Ụmụaka site n'afọ 6 ruo 11: 5 €04 nke 10
Museum of Food & Drink (MOFAD)
Ọ bụghị nke ọma ma na-agba ọsọ, ma Museum of Food & Drink na-arụ ọrụ ugbu a dika MOFAD Lab na Williamsburg, Brooklyn. N'ebe ahụ, ha na-eke ihe ngosi, nchịkọta mmemme ọha na eze, klas nke nri, nchịkọta, nchọpụta sayensị na nzukọ ọmụmụ. Nke a nile dị njikere iji mee MOFAD ihe ngosi nka nke buru ibu na ụwa na ihe ngosi oriri.
Ebumnuche maka MOFAD si n'ala pụta ozugbo na 2013 mgbe ụlọ ngosi ihe ngosi ahụ zụrụ $ 100,000 na mkpọsa Kickstarter iji kwụọ ihe ngosi mbụ ya, BOOM! Egwuregwu na-agba agba na ịrị elu nke ụlọ . Ọ bụ ohere dị ugbu a bụ nchịkọta ọzọ nke atụmatụ ka ukwuu. Ruo oge ahụ, lekwasị anya na kalenda MOFAD maka ihe ngosi pụrụ iche na mmemme ọha na eze. Ọbụna na-enweghị ike imeghe, MOFAD bụrịrị ụlọ ihe ngosi nka kachasị ike n'ụwa nke a na-eri nri ma nwee ike ịghọ njem nlegharị anya NYC.
Museum of Food & Drink (MOFAD)
62 Bayard Street, Brooklyn, NY 11222
Meghee Fraịdee na Sunday, n'ehihie ruo elekere 6
A ghaghị ịzụta tiketi n'ihu site na ebe nrụọrụ weebụ ha
05 nke 10
Ihe ngosi nke Ice Cream
Na-eru na 2017 na New York, Museum of Ice Cream anaghị enye ọtụtụ ihe ọmụma, kama na-azọrọ na ọ bụ "ike, nwee mmasị, mmerịta ice cream-centric experience. Mmekọrịta mmekọrịta site na nchịkọta inaugural na New York gụnyere agwurugwu na-efe efe na-ekpuchi mmiri, mmiri na-eri nri, ụlọ chocolate na immersive na nnukwu ice sundae. "
N'oge okpomọkụ nke afọ 2016, Museum of Ice Cream nwere mmepụta ihe na Manhattan's Meatpacking District, bụ nke kpokọtara ọtụtụ mgbasa ozi mgbasa ozi wee ree puku tiketi 30,000 na otu ụbọchị. Kedu ihe ọzọ maka Museum nke Ice Cream? O siri ike ịsị, mana ịlele Instagram ebe ha nwere ike na ịnọ n'ọrụ na-eso.
06 nke 10
Museum of Prosciutto and Gured Meats
Ọ bụrụ na ị na-eche na ụlọ ngosi ihe ngosi emepụtara na ụda ụda ụda olu, ị doro anya na ọ bụghị Ịtali. Ndị Ịtali, karịsịa ndị sitere n'ógbè Emilia-Romagna, na-ewere prosciutto dị ka ihe dị elu nke omenala.
Ụdị ọdịnala na usoro maka ịgwọ anụ ụkwụ na-alaghachi n'oge ochie nke oge ochie. Ntụziaka a dị mma nke ọma na ọtụtụ narị afọ, ma ọ bụ ọnọdụ nke Parma, kpọmkwem ihu igwe, nke na-eme ka ụlọ ngosi ihe ngosi a bụrụ nanị ihe oriri na-atọ ụtọ.
Ihe ngosi na-enyocha akụkọ ihe mere eme nke prosciutto na micro-ihu igwe pụrụ iche na Parma nke na-enye ekpomeekpo dị iche nke a na-apụghị iru n'ebe ọ bụla ọzọ. (Wine blogger Jennifer Martin na-akọwa ihe ngosi ngosi nke proskoutto na blog ya, Njem Vino.) Obi ụtọ na nleta ngosi ihe ngosi nka na-agụnye nsị.
Museum of Prosciutto and Cured Meats of Parma
Via Bocchialini, 7 Asụsụ (PR)
Oge
March 1 ruo 8 December: Saturday, Sunday na ememe: 10:00 AM - 6:00 PM
Nbanye
€ 4.00
07 nke 10
National Museum of Pasta
National Museum of Pasta
Pasta na Ịtali na-ejikọtaghị ọnụ na ya ka ọ na-eme ka uche zuru oke na otu ụlọ ngosi ihe ngosi nke onyinye ga-abụ isi obodo Rom. Pasta nwere ọgaranya na ogologo akụkọ ihe mere eme. Ndị nọ n'ọdụ ụgbọ mmiri Ịtali nọ na-eri nri n'oge na-adịghị anya tupu akụkọ ndị ahụ gbasara Marco Polo na-ebute spaghetti azụ na China malitere na pasta bụkwa ọpụrụiche a ma ama n'Ịtali.
Ihe ndị a na-egosipụta na-agụnye ntụtụ mpịakọta, igwe na-agwakọta na nkọwa nke usoro ncha. Enwere ọbá akwụkwọ dị mkpa maka ndị ọkọ akụkọ ihe oriri na-eri ihe na oge ochie na nke oge a banyere mmepe na mmepụta.
National Museum of Pasta (Emechibidoro ya, echere ka ọ meghee ọzọ na 2017)
Site na Flaminia, 141 00196 Roma
Nbanye
€ 10
Oge
9:30 AM ruo 5:30 Pm
08 nke 10
Museum of Food and Beverage Museum
Ụlọ ihe ngosi nka na-anọdụ n'okpuru nche anwụ nke National Food & Beverage Foundation nke gụnyere Museum of America Cocktail , Ụlọ Ọrụ John & Bonnie Boyd Hospital & Culinary Library na Pacific Food & Beverage Museum . Debere nye "nchọpụta, nghọta na ememe nri, ihe ọṅụṅụ na ọdịbendị nke ụwa site na anya nke ndịda" a ghaghị ileta ihe ngosi nka site na ihe omume a raara nye nke nwere ike ịchọta na ebe nrụọrụ weebụ ha. Na mgbakwunye na nkwenye n'ozuzu na ụlọ ihe ngosi nka, kalenda na-agbanwe agbanwe nke ihe omume dị iche iche dị ka "Italian-Creole" nke bụ otu akụkụ nri nke na-elekwasị anya n'ikike Ịtali-Creole pụrụ iche nke a ga-ahụ na New Orleans na akụkọ ha banyere miri emi. mgbọrọgwụ nke efere na ihe ndị ha ji eme ihe.
Museum of Food and Beverage Museum
Nbanye
Okenye - $ 10.50
Onye isi - $ 5.25 Mmụta
$ 5.25 Ndị agha
$ 5.25 Nwa
Free afọ 11 na n'okpuru
Oge
Mepee Wednesday site na Mọnde, 11 AM ruo 5:30 Pm
09 nke 10
Gourmet Museum na Library
Ezigbo ihe mere ị ga-eji gaa ụlọ ọrụ ihe ngosi a dị n'ime ụlọ a dị n'ugbo bụ maka ọbá akwụkwọ nke nwere nchịkọta akwụkwọ dị iche iche banyere akụkọ ihe mere eme nke gastronomy. Ma enwere nchịkọta ihe karịrị narị ihe abụọ na iri na abụọ na-egosi na akụkọ ihe mere eme nke nri, ndị nwe ụlọ ngosi ihe ngosi gosipụtara.
Gourmet Museum na Library
Hermalle-sous-Huy, ógbè Liège, Belgium
Mepee afọ gburugburu site na nhazi naanị. Kpọọ 32 (0) 85 31 42 86)
Ndị okenye: 6,5 €
Nwa 5-12 afọ: 5 €
Otu dị iche iche na ụlọ akwụkwọ: 6 € / onye nwere opekempe 15
10 nke 10
Wilbur Chocolate Candy Americana Museum & Candy Store
Echere ebe ọ ga-abụ ebe ndị mmadụ na-aga Lancaster County, ụlọ ihe ngosi nka bụ ihe ndị metụtara chocolate na swiit na-eme akụkọ ntolite. Ndị nleta nwere ike ịchọpụta ihe karịrị 1,000 akpụkpọ anụ, tins, containers, na igwe niile mgbe ha na-eku ume na-esi ísì ụtọ nke chocolate site na kichin candy emeghe ebe ndị ọrụ na-arụ ọrụ na-eme swiiti ọhụrụ.
Wilbur Chocolate Candy Americana Museum & Candy Store
Nbanye
Free
48 North Broad Street (Route 501) Lititz, PA 17534
Monday site Saturdsay 10 AM ruo 5 Pm
Ụbọchị Sunday mechibidoro